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Röstung: mittelkräftige Röstung
Italian Coffee Art at Its Finest
desto weniger Säure enthalten sie
the coffee grounds in the portafilter are compressed using the tamper
Der hohe Robusta-Anteil sorgt für Ausdruck und Stärke
Säurearmer Kaffee - Quarta Caffè Espresso Argento 94 Röstung: mittelkräftige RöstungQuarta Caff Espresso Argento 1000g Espresso coffee, whole bean Mixing ratio: 30% Arabica 70% Robusta The embodiment of a genuine southern Italian espresso coffee! This is the taste of an espresso coffee roasted according to Neapolitan tradition. In addition to first class Robustas, Arabica beans are also used in this blend. These provide an extraordinarily full body as well as an excellent crema. The beans are roasted very oily typical Neapolitan.
