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It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive
Both vegans/vegetarians ( n = 7) and omnivores ( n = 10) gave consent and were instructed to continue with their typical diets but with the addition of supplemental l-carnitine (500 mg l-carnitine tartrate per day, provided in a Vegicap)
Vitamin B12 can help pick you up
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Your pharmacist will assess this at consultation
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